Favorite Tannia fritters recipe, made with mashed Tannia mixed with onions, celery, lime juice, and flour. Tannia Fritter is tasty, easy option if you are looking for a vegetarian side-dish.
Tannia Fritters Recipe Ingredients:
- 1 lb tannia
- 2 sprigs celery
- 1 medium onion
- 2 Tbsp. flour
- 1 tsp. salt
- 1 tsp. lime juice
- 1 egg
- 2 Tbsp. milk
Tannia Fritters Recipe Intructions:
Wash, peel and grate Tannia, put into a bowl. Chop or mince onion and celery finely, add to tannia. Add salt, lime juice, flour. mix with a fork. Heat fat in frying pan. Beat egg stiffy. Fold into tannia mixture with the milk. Fry by spoonful in hot oil, turning over to brown on both sides. Drain on absorbent paper. Serve hot with the meal.
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